Posts Tagged ‘dinner’
It’s almost time for the best party of the year! Saturday, March 15th, we’ll be hosting our 5th annual St. Patrick’s day party! A Hard Night’s Day will be performing from 4-7, UFC 171 from 9-11ish, and DJ Jimbo spinning after! We have some pretty crazy drink specials going on all weekend, and we’ll be serving our delicious Irish fare! Get in and get your green on!
Join us Tuesday, October 1st, in welcoming Southern Tier Brewery to DFW! To celebrate this amazing brewery, we’re having a mini tap takeover. We’ll be featuring four brews, fresh off the truck! Pumpking, Live, 2xIPA, and their nitro IPA. These guys are a world class brewery, and they’ve chosen us as their new market! Stop in and show some appreciation for some great craft beer! Cheers!
Join us on Tuesday, April 16th! We’re teaming up with Texas on Tap again for a showcase of seven brews from Full Sail! This month we’ll be enjoying Full Sail Amber, Vienna style lager, Session Lager, Session Black, IPA, ESB, and their extremely limited Bourbon Barrel Aged Imperial Stout! Tickets are available through the Texas on Tap website – www.texasontap.com. (there’s a link on the our homepage) Seating is limited to 50, so don’t delay! Here’s A little about the brewery…..
Fight Night!!! Aldo v Edgar in the title fight this Saturday at 9pm. The rest of the card looks to be great as well! Food and drink specials all night long, and, as always, NO COVER! Get in early for a good seat! Cheers! UFC 156 Preview
Saturday, November 17th, the great Georges St. Pierre returns to the octagon! He’ll be fighting Carlos Condit, who, in his absence has become the interim Welterweight champion. This fight will determine the one and only undisputed champion! This is gonna be one helluva fight!!! Undercard fights kick off at 9pm, so get in early for a good seat! We’ll have food and drink specials all night long! As always, NO COVER! St. Pierre v Condit Preview
Tuesday, October 16th, we’ll be hosting Texas on Tap and Deschutes Brewery. The evening will consist of 6 delicious ales from the Portland brewery. John will be cooking a hearty pork tenderloin with apple and sage, and roasted shallot mashed potatoes. Matt from Matador Meat and Wine will be providing the meat for the evening, and he’ll also be presenting a “Meat 101″ class for the guests. This will be a fun event. Get your tickets at www.texasontap.com before they sell out! Seating is limited to 45, so hurry up! P.S. there is a quick link to the Texas on Tap site a little further down the page! Cheers!
We’re taking over the music scene up north! Every weekend, all summer long, we’ll have live music. We’ve got some big names coming through: Random Axis, Velvet Love Box, The Michael Lee Band, TOP Band, Special Edition…… Always a great time, NEVER a cover charge! Check the “events calender” for the next performance. Cheers!
Tuesday, June 26th, we’ll be hosting another Texas On Tap beer tasting and dinner. We’ll be featuring four beers from Maui Brewing Company this time, and dinner will consist of Hawaiian style short ribs, spam fried rice, and grilled pineapple. Tickets are limited and on sale at the texasontap.com website (there’s a link a little ways down this page). Get yours now before they’re sold out!!!
Thursday, April 26th, we’ll be offering several draughts and bottles from Unibroue (one of my favorites). Unibroue is a brewery out of Canada that specializes in Belgian style strong ales. The great news…..when you buy the beer, you get to keep the glass! These aren’t your everyday pints, either. Unibroue’s beers are best enjoyed out of snifters and chalices. They are downright sexy glasses. Get here early, this will only last as long as the glassware does! We’ll be tapping the kegs at 6pm. Cheers!
Join us Tuesday, March 27th for an evening of beer sampling and dinner. This time we’re teaming up with Harpoon Brewing out of Massachusetts. We’ll be tasting 6 of their fine brews, and learning a bit about the brewer and history of the brewery.
The beers: Celtic Ale, IPA, UFO Hefe, UFO White, Leviathan Quadrupel, and Leviathan Imperial IPA.
Tickets are $30 per person, and include your beer samples, dinner, and gratuity. Only 50 seats are available, and you can purchase them at www.texasontap.com. (there’s a link on this page to the site).
It’s mudbug time again! We’re hosting our 3rd annual Fat Tuesday all-u-can-eat crawfish boil on Tuesday, February 21st! We’ll have all the fixins, too! Gumbo, sausage, corn, potatoes….the whole nine yards! It’s $20 per person for all the cajun grub you can handle. We’ll also have Abita beer specials all day, and a couple of Louisiana boys doing an accoustic set! Party kicks off at 5pm. Laissez les bons temps rouler!!!!
Join us Tuesday, January 24th for our first beer tasting dinner of 2012! This dinner features Oskar Blue’s Brewery from Lyons, Colorado. We’ll be sampling six wonderful craft beers from one of the best breweries around.
Mama’s Little Yella Pils
Dale’s Pale Ale
G’Knight Imperial Red Ale
Old Chub Scotch Ale
Gubna Imperial Pale Ale
Ten Fidy Russian Imperial Stout
Tickets are on sale for $32 per person through the Texas on Tap website, www.texasontap.com, and include your dinner and beer samples. Seating is limited, so reserve your spot now!